“Let us be clear, the rest of the world has copied our champagne-making method,
but the real champagne is still the best”.
Indeed, it is difficult to copy the specificities of the chalky soil and the climate of the Champagne region, which give champagne its typicity, recognised throughout the world. The terroir is a source of quality, and our House owns some of the most prestigious vineyards in the Champagne classification of Crus:
Avenay-Val-d'Or, Chouilly, Mareuil sur Aÿ, Mutigny.
Exposure to the sun, care and experience enable our three Champagne grape varieties, (Chardonnay, Pinot Noir and Pinot Meunier) to ripen and to offer all their wine-making qualities to the production of this King of Wines.